PREMIUM INDONESIA COFFEE
Indonesia Coffee,
Rich Heritage, Global Taste
Sourced from Indonesian’s best growing religions, delivering exceptional flavor, consistency and quality for global market
Premium origin
Grown in Indonesia’s highland areas with ideal climate and soil
rich flavor
Distinctive aroma, full body, and balanced taste crafted by nature
quality process
Carefully processed and sorted to maintain consistency and bean
export ready
Picked to meet international standards and global market requirement
Indonesian’s Finest Coffee
Our Coffee comes from selected farmers who are passionate about quality. From handpicking the ripest cherries to careful processing, every steps is done with dedication to bring out the best flavor in every bean
Processing
Washed, Natural, or honey process to develop flavor
Drying
Sun-dried to achieve ideal moisture content
Sorting
Carefully sorted to remove defects and impurities
Packaging
Packed with care to maintenance quality during shipping
From Cherry to Bean
Every step is carefully carried out to preserve the natural character, aroma, and quality of Indonesia’s finest coffee.
Arabica Gayo
Permata, Bener Meriah, Aceh & Pantan Musara, Pegasing, Central Aceh
Arabica Ijen
Sumberwringin, Bondowoso, east java,
indonesia
Arabica Laurina
Mount Suket, Ijen Mountains,
East Java, Indonesia
Arabica Mandheling
Pakantan, Mandailing Natal, North Sumatra, Indonesia
Robusta Temanggung
Gemawang, Temanggung, Central Java,
Indonesia
Robusta Lampung
Kecamatan air hitam, lampung barat, sumatra, Indonesia
Ready to Source Premium Indonesian Coffee?
Let’s build a long-term partnership with consistent quality and reliable supply